Lime Cream Horns

Crisp puff pastry horns dipped in dark chocolate, filled with tangy lime mascarpone cream and topped with candied lime slices.

Estimated Nutrition
Calories
510.4
kcal / serving
6124.8 kcal total
Carbs
41g
per serving
492 g total
Fat
36.3g
per serving
435.6 g total
Protein
4.9g
per serving
58.2 g total
Cook Time
85
minutes
Serves
12
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
75
g
Dark Chocolate
Minimum 70% cocoa solids
100
g
White Caster Sugar
For the candied lime
140
g
White Caster Sugar
For the curd
Dairy
30
g
Unsalted Butter
Chilled, for the dough
250
g
Unsalted Butter
Chilled, for the butter block
2
piece
100
g
Unsalted Butter
For the curd
140
g
Mascarpone
Full-fat
Fruits
0.25
tsp
1
piece
Lime
Finely sliced
3
piece
Lime Zest
Zest of 3 limes
GrainsCereals
250
g
Plain Flour
Plus extra for dusting
Liquids
110
ml
100
ml
Water
For the candy syrup
150
ml
Lime Juice
Freshly squeezed
NutsSeeds
0.5
tsp

Method

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