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Light and Fruity Mince Pies

Lighter filo pastry mince pies filled with mincemeat, fresh pear, and satsumas, baked until golden and crisp.

VegetarianDessertFruitChristmasLow Calorie
Estimated Nutrition
Calories
94.3
kcal / serving
1131.5 kcal total
Carbs
16.2g
per serving
194.5 g total
Fat
2.7g
per serving
32.4 g total
Protein
1.2g
per serving
14.8 g total
Cook Time
15
minutes
Serves
12
pies
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
tsp
Cornflour
used to thicken fruit mixture
Dairy
25
g
Unsalted Butter
melted
Fruits
125
g
Pear
ripe or tinned, chopped
50
g
Satsuma
chopped
GrainsCereals
5
sheets
Filo Pastry
Other
150
g
Mincemeat
use one with lots of fruit

Method

1
2
3
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5
6
7
8
9
10
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