Estimated Nutrition
Calories
364.2
kcal / serving
2185.3 kcal total
Carbs
8.1g
per serving
48.5 g total
Fat
32.8g
per serving
196.8 g total
Protein
10.7g
per serving
64.2 g total
Cook Time
15
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
2.5
g
CondimentsSauces
5
ml
Fruits
30
ml
GrainsCereals
3
slice
White Crusty Bread
Crusts removed and torn into small pieces
NutsSeeds
OilsFats
15
ml
Olive Oil
For the croutons
150
ml
Seafood
50
g
Anchovy Fillet
In olive oil, drained and cut on the diagonal into 2.5cm pieces
Vegetables
3
piece
Little Gem Lettuce
Outside leaves discarded
Method
1
2
3
4
5
6
7
8
9
10