Lemon and Mascarpone Tart
A cool, creamy lemon tart with a luscious mascarpone filling, served with a fresh raspberry and champagne sauce.
Estimated Nutrition
Calories
676.3
kcal / serving
5410.2 kcal total
Carbs
75.3g
per serving
602.1 g total
Fat
37.3g
per serving
298.5 g total
Protein
9.8g
per serving
78.4 g total
Cook Time
60
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
GrainsCereals
1
piece
Shortcrust Pastry Tart Shell
25cm, baked blind
Liquids
150
ml
Method
1
2
3
4
5
6
7
8
9
10