Estimated Nutrition
Calories
1255.2
kcal / serving
2510.4 kcal total
Carbs
132.9g
per serving
265.8 g total
Fat
59.1g
per serving
118.2 g total
Protein
56.3g
per serving
112.5 g total
Cook Time
25
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
0.5
tsp
Sugar
optional
Fruits
0.5
piece
Lime
juice only
GrainsCereals
350
g
Liquids
75
ml
1
ml
Shellfish Stock
add as needed for consistency
NutsSeeds
OilsFats
1
tbsp
90
ml
Seafood
400
g
Freshwater Prawns
peeled and de-veined
Vegetables
Method
1
2
3
4
5
6
7
8
9
10