Kaiserschmarrn with Strawberry Sauce
A thick, light, buttery Austrian pancake pudding served with a homemade infused strawberry sauce and golden raisins.
Estimated Nutrition
Calories
903.1
kcal / serving
3612.4 kcal total
Carbs
139.7g
per serving
558.8 g total
Fat
30.6g
per serving
122.5 g total
Protein
17.1g
per serving
68.2 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
60
g
Caster Sugar
set aside for final sauce
115
g
Caster Sugar
for the sauce base
40
g
Caster Sugar
for dusting the pans
175
g
Caster Sugar
divided for yolk and white mixtures
0.5
tsp
60
g
Icing Sugar
for dusting
Fruits
350
g
Strawberry
hulled and quartered; set aside for final sauce
60
g
Golden Raisins
soaked in white wine
GrainsCereals
75
g
Liquids
NutsSeeds
1
piece
Star Anise
lightly toasted
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19