Italian-Style Trifle

A decadent layered dessert featuring decadent chocolate cream and amaretti cream, flavored with whisky and topped with biscuits.

Vegetarian Quick Dessert Chocolate No-Bake

Estimated Nutrition

Calories

2865.2

kcal / serving

2865.2 kcal total

Carbs

182.2g

per serving

182.2 g total

Fat

218.4g

per serving

218.4 g total

Protein

34.6g

per serving

34.6 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

Dark Chocolate

melted

tbsp

Cocoa Powder

for dusting

Dairy

100

Double Cream

whipped

100

Mascarpone

100

Double Cream

whipped

100

Mascarpone

Liquids

Whisky

half of a 50ml miniature bottle

Whisky

half of a 50ml miniature bottle

Other

100

Amaretti Biscuits

crushed

piece

Amaretti Biscuits

whole for garnish

Method

Combine the chocolate cream ingredients in a bowl and mix well.

Dust the top with cocoa powder and garnish with whole biscuits.

Repeat the layers with the remaining mixtures.

Layer half of the amaretti cream into a tall glass followed by half of the chocolate cream.

Combine the amaretti cream ingredients in a separate bowl and mix well.