Admirably

Hot Cross Bun Bread and Butter Pudding

Stale hot cross buns are soaked in a rich vanilla custard and baked in a bain-marie until set and golden.

BakingVegetarianDessertPuddingEaster
Estimated Nutrition
Calories
743.1
kcal / serving
4458.5 kcal total
Carbs
75.7g
per serving
454.1 g total
Fat
42.4g
per serving
254.2 g total
Protein
14.8g
per serving
88.6 g total
Cook Time
25
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
150
g
Caster Sugar
25
g
Demerara Sugar
Dairy
6
piece
Egg Yolk
Free-range
2
piece
Egg
Free-range, whole
300
ml
Whole Milk
300
ml
Double Cream
75
g
Butter
Fruits
25
g
Sultana
25
g
Raisin
GrainsCereals
8
piece
Hot Cross Buns
Ready-made, halved
NutsSeeds
1
piece
Vanilla Pod
Split, seeds scraped out

Method

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