Admirably

Gruyère and Bacon Soufflé

Indulgent soufflés featuring crispy bacon and melted Gruyère cheese, served on a base of seasoned, reduced double cream.

BakingBaconAppetiserCheeseFrenchSoufflé
Estimated Nutrition
Calories
602.1
kcal / serving
3612.3 kcal total
Carbs
10.9g
per serving
65.2 g total
Fat
54.8g
per serving
328.6 g total
Protein
18.4g
per serving
110.4 g total
Cook Time
25
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
500
ml
Milk
65
g
Butter
plus extra for greasing
5
piece
Egg
free-range, separated
300
ml
Double Cream
110
g
Gruyere Cheese
very finely grated
GrainsCereals
55
g
Plain Flour
Meat
150
g
Bacon
heavily cured, finely chopped
NutsSeeds
2
sprigs
Thyme
fresh
1
piece
Bay Leaf
1
pinch
Nutmeg
ground
1
pinch
English Mustard Powder
1
tsp
Salt
to taste
1
tsp
Black Pepper
freshly ground, to taste
30
ml
Chive
freshly chopped
OilsFats
15
ml
Olive Oil

Method

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