Grilled Sausages with Onion Sauce

Grilled spiced sausages served with a savory white wine, chili, and onion reduction sauce.

Quick Meat Main Course Sausages Onion Sauce

Estimated Nutrition

Calories

1492.5

kcal / serving

1492.5 kcal total

Carbs

12.4g

per serving

12.4 g total

Fat

132.6g

per serving

132.6 g total

Protein

52.8g

per serving

52.8 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy

Butter

Liquids

White Wine

100

Chicken Stock

Hot

Meat

piece

Boerewors Sausage

Or other spiced sausages, grilled

OilsFats

Olive Oil

A dash

Vegetables

0.5

piece

Onion

Finely sliced

0.5

piece

Red Chilli

Fresh, chopped

Method

Place the grilled sausages on a plate and pour the onion sauce over them.

Simmer the sauce for five minutes.

Heat the olive oil in a frying pan and fry the sliced onion until softened.

Add 85g of butter, 75ml of white wine, 100ml of chicken stock, and the chopped chili.