Admirably

Griddled Scallops with Mustard Hollandaise and Chargrilled Chicory

Seared scallops served in shells with tangy mustard hollandaise sauce and tender chargrilled chicory quarters.

SeafoodHigh ProteinFrenchScallopsLow Carb
Estimated Nutrition
Calories
1215.4
kcal / serving
1215.4 kcal total
Carbs
8.5g
per serving
8.5 g total
Fat
125.8g
per serving
125.8 g total
Protein
11.2g
per serving
11.2 g total
Cook Time
10
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
45
ml
White Wine Vinegar
5
ml
Wholegrain Mustard
Dairy
2
piece
Egg Yolk
free-range
110
g
Butter
melted
NutsSeeds
3
piece
Black Peppercorn
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
OilsFats
30
ml
Olive Oil
Seafood
3
piece
Scallop
in the shell, roes removed
Vegetables
2
heads
Chicory
quartered

Method

1
2
3
4
5
6
7
8
9
10
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.