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Gooseberry Fool

A traditional English dessert featuring soft pulpy gooseberries, fragrant elderflower cordial, homemade custard, and whipped double cream.

VegetarianDessertFruitSummerBritish
Estimated Nutrition
Calories
413.9
kcal / serving
1655.4 kcal total
Carbs
51.2g
per serving
204.8 g total
Fat
21.1g
per serving
84.5 g total
Protein
4.6g
per serving
18.2 g total
Cook Time
15
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
tsp
Arrowroot
30
g
Sugar
CondimentsSauces
150
ml
Elderflower Cordial
Dairy
2
piece
Egg Yolk
150
ml
Milk
150
ml
Double Cream
Fruits
450
g
Gooseberries
topped and tailed
NutsSeeds
1
piece
Elderflower
fresh, for decoration

Method

1
2
3
4
5
6
7
8
9
10
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