Admirably

Goats' Cheese and Shallot Tarts

Crisp walnut-infused pastry cases filled with balsamic caramelised shallots and a creamy, herbed goats' cheese mixture, baked until golden-brown.

BakingVegetarianAppetiserPastryPicnicGoats Cheese
Estimated Nutrition
Calories
394.8
kcal / serving
3158.4 kcal total
Carbs
22.8g
per serving
182.4 g total
Fat
27.3g
per serving
218.4 g total
Protein
13.4g
per serving
106.8 g total
Cook Time
50
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
12.5
g
Muscovado Sugar
light
CondimentsSauces
30
ml
Balsamic Vinegar
Dairy
100
g
Butter
cold and cubed
1
piece
Egg
free-range and beaten
300
g
Goats Cheese
soft
GrainsCereals
175
g
Plain Flour
plus extra for dusting
NutsSeeds
30
g
Walnut
roughly chopped
1
1
Salt
for seasoning
1
1
Black Pepper
freshly ground for seasoning
30
ml
Parsley
freshly chopped
OilsFats
15
ml
Oil
for frying
Vegetables
500
g
Banana Shallot
thinly sliced

Method

1
2
3
4
5
6
7
8
9
10
11
12
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.