Goats’ Cheese and Chicken Layered Loaf
A hollowed loaf filled with layers of chicken, roasted vegetables, pesto, and goats’ cheese, served with a fresh salad.
Estimated Nutrition
Calories
818.4
kcal / serving
4910.5 kcal total
Carbs
41.5g
per serving
248.8 g total
Fat
60.2g
per serving
361.2 g total
Protein
30.4g
per serving
182.4 g total
Cook Time
10
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
15
ml
Dairy
GrainsCereals
1
piece
Bread
large round loaf, 23cm wide
Meat
2
breasts
Chicken
cooked and cut into strips
OilsFats
Other
100
g
Black Olive
pitted
Vegetables
2
piece
Courgette
sliced lengthways
1
piece
Yellow Courgette
sliced lengthways
1
piece
Red Onion
sliced
100
g
3
piece
Plum Tomato
thinly sliced
2
bunches
2
heads
Little Gem Lettuce
leaves separated
Method
1
2
3
4
5
6
7
8
9
10