Estimated Nutrition
Calories
1184.2
kcal / serving
1184.2 kcal total
Carbs
76.2g
per serving
76.2 g total
Fat
74.5g
per serving
74.5 g total
Protein
52.8g
per serving
52.8 g total
Cook Time
25
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
15
ml
Tomato Puré
For the sauce
Dairy
1
piece
Egg
Beaten
GrainsCereals
3
piece
Flour Tortilla
Ready-made
Liquids
50
ml
Beef Stock
Can use vegetable stock
Meat
150
g
NutsSeeds
2
tbsp
Basil Leaf
Torn
2
piece
Garlic
Peeled and crushed
OilsFats
Method
1
2
3
4
5
6
7
8
9
10