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Fruit Dripping Cake with Seville Orange Marmalade

A traditional fruit cake made with beef dripping and served with homemade Seville orange marmalade.

BakingCakeFruit CakeTraditionalMarmalade
Estimated Nutrition
Calories
1962.6
kcal / serving
7850.4 kcal total
Carbs
420.2g
per serving
1680.8 g total
Fat
28.1g
per serving
112.5 g total
Protein
19.6g
per serving
78.2 g total
Cook Time
165
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
150
g
Soft Brown Sugar
1
tsp
Baking Powder
0.5
tsp
Bicarbonate Soda
1.1
kg
Granulated Sugar
Dairy
1
piece
Butter
for greasing
4
piece
Egg
free-range, lightly beaten
Fruits
225
g
Mixed Dried Fruit
including apricots, sultanas, raisins, currants, and cherries
550
g
Seville Orange
1
piece
Lemon
juice only
GrainsCereals
225
g
Wholemeal Flour
Liquids
225
ml
Water
for the cake
1.3
l
Water
for the marmalade
NutsSeeds
0.25
tsp
Ground Cinnamon
0.25
tsp
Ground Nutmeg
0.25
tsp
Ground Allspice
OilsFats
90
g
Beef Dripping
clarified

Method

1
2
3
4
5
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15
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