Frozen Pea Ice Cream With Bananas and Mint

A healthy, quick vegetarian dessert made by blending frozen bananas, peas, mint, lime, and agave until smooth and creamy.

Vegetarian Healthy Quick Dessert Fruit Frozen

Estimated Nutrition

Calories

197.1

kcal / serving

788.5 kcal total

Carbs

47.3g

per serving

189.2 g total

Fat

0.7g

per serving

2.6 g total

Protein

3.7g

per serving

14.8 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits

piece

Banana

frozen and sliced

0.5

piece

Lime

juice only

NutsSeeds

handful

Mint

fresh

Other

tbsp

Agave Syrup

drops

Liquorice Essence

or a pinch of liquorice powder

Vegetables

250

Pea

frozen

Method

Combine all ingredients in a food processor.

Process the mixture until it reaches a smooth consistency.

Serve the ice cream immediately in glasses or bowls.

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