Foolproof Cheese Soufflé
A reliable vegetarian soufflé made by folding whisked egg whites into a thick, cheesy béchamel sauce and baking until risen.
Estimated Nutrition
Calories
172.1
kcal / serving
1032.4 kcal total
Carbs
4.4g
per serving
26.6 g total
Fat
13.1g
per serving
78.8 g total
Protein
9g
per serving
54.2 g total
Cook Time
20
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
5
ml
Dijon Mustard
1 teaspoon
Dairy
GrainsCereals
30
g
Plain Flour
'00' if possible
NutsSeeds
Method
1
2
3
4
5
6
7
8
9
10