Floating Island with Strawberry Coulis and Summer Fruit
Delicate meringue islands served with a fresh strawberry and raspberry coulis, melons, and a zesty cream cheese quenelle.
Estimated Nutrition
Calories
712
kcal / serving
4272 kcal total
Carbs
127.6g
per serving
765.6 g total
Fat
17.6g
per serving
105.6 g total
Protein
10.8g
per serving
64.8 g total
Cook Time
45
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
Fruits
1
piece
Lemon
zest and a squeeze of juice
200
g
Strawberry
hulls removed, halved
200
g
Raspberry
for serving
1
piece
Honeydew Melon
peeled, seeds removed, finely diced
1
piece
Cantaloupe Melon
peeled, seeds removed, finely diced
NutsSeeds
2
piece
Vanilla Pod
seeds scraped out
50
g
Pistachio
shells removed, finely chopped
Method
1
2
3
4
5
6
7
8
9
10
11
12