Estimated Nutrition
Calories
925.2
kcal / serving
1850.4 kcal total
Carbs
77.3g
per serving
154.5 g total
Fat
56.1g
per serving
112.2 g total
Protein
27.4g
per serving
54.8 g total
Cook Time
30
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
85
ml
2
tsp
Hot Chilli Sauce
To taste
Dairy
700
ml
GrainsCereals
175
g
50
g
NutsSeeds
OilsFats
1
l
Vegetable Oil
For deep frying
Seafood
12
piece
Prawn
In the shell, tails left intact, deveined
Vegetables
2
piece
Carrot
Cut into 24 thin batons
Method
1
2
3
4
5
6
7
8
9
10
11
12