Admirably

Fillet of Beef Prince Albert

A celebratory beef fillet stuffed with duck liver pâté, wrapped in bacon, and served with a rich Madeira sauce.

DinnerBeefHigh ProteinGourmetCelebration
Estimated Nutrition
Calories
602.1
kcal / serving
3612.4 kcal total
Carbs
11g
per serving
65.8 g total
Fat
32.5g
per serving
195.2 g total
Protein
41.4g
per serving
248.5 g total
Cook Time
60
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
tbsp
Flour
used for thickening sauce
Liquids
100
ml
Cognac
200
ml
Madeira
150
ml
Beef Stock
fresh
Meat
1
kg
Beef Fillet
trimmed
75
g
Duck Liver Pâté
parfait
6
rashers
Streaky Bacon
rindless
NutsSeeds
1
clove
Garlic
finely chopped
1
1
Sea Salt
to taste
1
1
Black Pepper
freshly ground, to taste
3
piece
Bay Leaf
fresh
1
handful
Parsley
fresh, chopped
OilsFats
3
tbsp
Sunflower Oil
2.5
ml
Truffle Oil
optional
Vegetables
1
piece
Onion
sliced
2
piece
Carrot
diced
2
stalk
Celery
thinly sliced

Method

1
2
3
4
5
6
7
8
9
10
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