Estimated Nutrition
Calories
886.1
kcal / serving
5316.5 kcal total
Carbs
64.2g
per serving
385.5 g total
Fat
49.7g
per serving
298.2 g total
Protein
45.4g
per serving
272.4 g total
Cook Time
150
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
2
tsp
Dairy
Fruits
50
g
GrainsCereals
325
g
Meat
1
kg
Braising Beef
cut into bite-sized chunks
NutsSeeds
1
tsp
Saffron Strands
heaped
4
clove
5
piece
Clove
whole
2
tsp
2
tsp
0.25
piece
12
piece
Cardamom Pod
seeds extracted
2.5
tsp
0.5
piece
Nutmeg
grated
2
piece
4
tbsp
Coriander
freshly chopped
40
g
Almond
flaked
1
tsp
Black Pepper
freshly ground
OilsFats
135
ml
Vegetables
Method
1
2
3
4
5
6
7
8
9
10
11
12
13