Easter Simnel Cake
A traditional fruit cake layered with marzipan, topped with eleven marzipan balls and toasted under a grill until golden.
Estimated Nutrition
Calories
538
kcal / serving
6456.2 kcal total
Carbs
74.5g
per serving
894.1 g total
Fat
23.8g
per serving
285.8 g total
Protein
6.5g
per serving
78.4 g total
Cook Time
150
minutes
Serves
12
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
1
tbsp
Apricot Jam
warmed
Fruits
100
g
Glacé Cherries
cut into quarters, rinsed, and dried
225
g
100
g
50
g
Candied Peel
chopped
2
piece
Lemon
grated zest only
NutsSeeds
2
tsp
Mixed Spice
ground
Method
1
2
3
4
5
6
7
8
9
10
11