Easter Simnel Cake

A traditional fruit cake layered with marzipan, topped with eleven marzipan balls and toasted under a grill until golden.

Estimated Nutrition
Calories
538
kcal / serving
6456.2 kcal total
Carbs
74.5g
per serving
894.1 g total
Fat
23.8g
per serving
285.8 g total
Protein
6.5g
per serving
78.4 g total
Cook Time
150
minutes
Serves
12
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
450
g
Marzipan
for filling and topping
CondimentsSauces
1
tbsp
Dairy
225
g
Butter
softened
4
piece
Egg
large
Fruits
100
g
Glacé Cherries
cut into quarters, rinsed, and dried
225
g
50
g
2
piece
Lemon
grated zest only
NutsSeeds
2
tsp

Method

1
2
3
4
5
6
7
8
9
10
11
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