Crème Brûlée
A traditional French dessert featuring smooth vanilla custard topped with a brittle, caramelised sugar crust using a blowtorch.
Estimated Nutrition
Calories
643.8
kcal / serving
2575.2 kcal total
Carbs
32.2g
per serving
128.8 g total
Fat
55.5g
per serving
222.1 g total
Protein
7.1g
per serving
28.5 g total
Cook Time
35
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
1
drops
Vanilla Extract
alternative to pods
75
g
Caster Sugar
for the custard
40
g
Caster Sugar
for the topping
Dairy
NutsSeeds
2
piece
Vanilla Pod
split and seeds scraped out
Method
1
2
3
4
5
6
7
8
9
10