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Colossal Carrot Cake

A spiced carrot cake with orange glaze and cream cheese icing, featuring toasted pecans and decorative icing carrots.

BakingVegetarianDessertGreat British Bake OffCarrot Cake
Estimated Nutrition
Calories
762.7
kcal / serving
9152.4 kcal total
Carbs
84.7g
per serving
1016.4 g total
Fat
44.7g
per serving
536.4 g total
Protein
9.9g
per serving
118.8 g total
Cook Time
60
minutes
Serves
12
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
280
g
Light Brown Muscovado Sugar
1
tsp
Orange Oil
for the cake
320
g
Self-Rising Flour
2
tsp
Bicarbonate Soda
50
g
Caster Sugar
for glaze
250
g
Icing Sugar
1
capful
Orange Oil
for icing
Dairy
200
g
Unsalted Butter
for the cake
4
piece
Egg
free-range
125
g
Unsalted Butter
for icing
375
g
Cream Cheese
Fruits
160
g
Sultana
1
piece
Orange
zest and juice only
NutsSeeds
2
tsp
Ground Cinnamon
0.5
tsp
Ground Nutmeg
2
tsp
Ground Ginger
1
tsp
Ground Cloves
0.5
tsp
Salt
170
g
Pecan Nut
toasted and chopped
1
tsp
Vanilla Paste
Other
1
piece
Orange Food Colouring
1
piece
Green Food Colouring
Vegetables
320
g
Carrot
grated

Method

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