Coconut Rice Pudding
A creamy vegetarian dessert made by simmering rice in milk, coconut milk, and sugar, topped with cream and orange.
Estimated Nutrition
Calories
1042.8
kcal / serving
2085.6 kcal total
Carbs
77.2g
per serving
154.5 g total
Fat
79.2g
per serving
158.4 g total
Protein
9.1g
per serving
18.2 g total
Cook Time
10
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
1
2
3
4