Estimated Nutrition
Calories
1185.1
kcal / serving
11850.5 kcal total
Carbs
110.2g
per serving
1102.4 g total
Fat
74.6g
per serving
745.8 g total
Protein
18.5g
per serving
185.2 g total
Cook Time
60
minutes
Serves
10
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
250
g
Caster Sugar
for lady fingers
1
tsp
200
g
Caster Sugar
unrefined
50
g
Sugar
for glaze
3
tbsp
75
g
Caster Sugar
for custard
13
tbsp
1
piece
Cream Of Tartar
pinch
3.3
tbsp
Caster Sugar
for macaroons
100
g
Caster Sugar
for meringue
Dairy
8
piece
Egg
medium, separated
1
piece
Butter
for greasing
100
g
1
piece
Egg Yolk
medium
600
ml
600
ml
Double Cream
for custard
600
ml
Double Cream
for coconut layer
2
piece
Egg White
medium
Fruits
GrainsCereals
230
g
Plain Flour
sieved
Liquids
50
ml
NutsSeeds
Other
1
piece
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
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22