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Classic Chocolate Éclair

Delicious choux pastry eclairs filled with whipped cream and topped with a smooth, shiny dark chocolate fondant icing.

BakingVegetarianDessertFrenchChocolate
Estimated Nutrition
Calories
1122.6
kcal / serving
6735.6 kcal total
Carbs
53.7g
per serving
322.1 g total
Fat
96.4g
per serving
578.4 g total
Protein
11.4g
per serving
68.2 g total
Cook Time
30
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
tsp
Caster Sugar
100
g
Dark Chocolate
150
g
Fondant Icing Sugar
4
tbsp
Cocoa Powder
Dairy
100
g
Butter
4
piece
Egg
1200
ml
Double Cream
GrainsCereals
150
g
Strong Flour
NutsSeeds
1
pinch
Salt
2
piece
Vanilla Pod
seeds only

Method

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