Cider, Rum and Cinnamon Punch

A warm or cold punch made by simmering diced apples, cider, water, and spices before finishing with dark rum.

Vegetarian Beverage Apple Spiced Cocktail

Estimated Nutrition

Calories

182

kcal / serving

1820 kcal total

Carbs

26.8g

per serving

268 g total

Fat

0.1g

per serving

1.2 g total

Protein

0.3g

per serving

2.5 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

100

Sugar

Fruits

piece

Apple

diced

Liquids

Cider

250

Dark Rum

Water

NutsSeeds

stick

Cinnamon

piece

Star Anise

Method

Cook the mixture slowly for 75 minutes.

Serve the punch either warm or cold.

Stir in the rum.

Combine all ingredients except the rum in a pan.

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