Ciabatta

A classic Italian bread with a thick batter base, long rise time, and a soft, stringy texture.

Estimated Nutrition
Calories
867.6
kcal / serving
1735.2 kcal total
Carbs
155.3g
per serving
310.5 g total
Fat
15.9g
per serving
31.8 g total
Protein
22.6g
per serving
45.1 g total
Cook Time
30
minutes
Serves
2
loaves
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
GrainsCereals
400
g
Strong White Flour
Plus extra for flouring
1
piece
Semolina Flour
For flouring
Liquids
300
ml
NutsSeeds
7
g
OilsFats
30
ml
Olive Oil
Plus extra for oiling

Method

1
2
3
4
5
6
7
8
9
10
11
12
13
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