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Chocolate Truffles

Moreish chocolate truffles made by melting chocolate and butter, mixing with hot cream, chilling, and rolling in chopped mixed nuts.

VegetarianDessertGluten FreeChocolateNo-Bake
Estimated Nutrition
Calories
116.4
kcal / serving
3492.5 kcal total
Carbs
6g
per serving
178.6 g total
Fat
10.1g
per serving
302.4 g total
Protein
1.3g
per serving
38.2 g total
Cook Time
45
minutes
Serves
30
truffles
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
300
g
Chocolate
Assorted bars including dark, milk, and raisin and nut chocolate, broken into pieces
Dairy
30
g
Unsalted Butter
250
ml
Double Cream
NutsSeeds
1
pinch
Salt
100
g
Mixed Nuts
Chopped pecans, roasted hazelnuts and almonds

Method

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