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Chocolate Brownies

A squidgy chocolate brownie recipe featuring pecans, coffee, and rich cocoa, baked until perfect and dusted with icing sugar.

BakingEasyVegetarianDessertChocolate
Estimated Nutrition
Calories
304.1
kcal / serving
2736.5 kcal total
Carbs
29g
per serving
261 g total
Fat
19.2g
per serving
172.8 g total
Protein
3.8g
per serving
34.2 g total
Cook Time
40
minutes
Serves
9
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
170
g
Caster Sugar
40
g
Plain Chocolate
minimum 65% cocoa solids, chopped
1
tsp
Vanilla Extract
1
tsp
Baking Powder
55
g
Cocoa Powder
1
tsp
Icing Sugar
for dusting
Dairy
115
g
Unsalted Butter
softened, plus extra for greasing
2
piece
Egg
free-range
GrainsCereals
55
g
Plain Flour
Liquids
2
tbsp
Water
warm
NutsSeeds
55
g
Pecan
chopped
Other
2
tsp
Instant Coffee Granules

Method

1
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