Chocolate and Chilli Buns

Unique vegetarian buns combining cocoa, chilli, and chocolate chips, prepared with a roux-based dough for a soft, quirky texture.

Estimated Nutrition
Calories
260
kcal / serving
3120.5 kcal total
Carbs
36.3g
per serving
435.6 g total
Fat
9.9g
per serving
118.2 g total
Protein
6.5g
per serving
78.4 g total
Cook Time
72
minutes
Serves
12
buns
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
40
g
Butter
Softened
1
piece
Egg
Free-range, beaten for glaze
GrainsCereals
2
tbsp
275
g
Liquids
150
ml
Water
For the roux
225
ml
Water
Lukewarm
1
tbsp
Water
For glaze
NutsSeeds
0.75
tsp
Vegetables
1
piece
Red Chilli
Large, fresh, seeds removed and finely chopped

Method

1
2
3
4
5
6
7
8
9
10
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