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Chilli Con Carne

An incredibly easy party dish with an authentic Mexican touch using grated dark chocolate for a rich, deep flavor.

DinnerBeefMexicanHigh ProteinChilli
Estimated Nutrition
Calories
646
kcal / serving
2584 kcal total
Carbs
59.1g
per serving
236.4 g total
Fat
29.6g
per serving
118.4 g total
Protein
35.7g
per serving
142.8 g total
Cook Time
120
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
squares
Dark Chocolate
70% cocoa, grated
CondimentsSauces
2
tbsp
Tomato Puré
Dairy
1
tbsp
Soured Cream
for garnish
GrainsCereals
1
portion
Rice
cooked, for serving
LegumesPulses
400
g
Kidney Beans
drained and rinsed
Liquids
500
ml
Beef Stock
Meat
500
g
Beef Mince
best-quality
NutsSeeds
2
cloves
Garlic
crushed
1
tsp
Chili Powder
0.75
tsp
Smoked Sweet Paprika
0.5
tsp
Dried Oregano
1
piece
Pepper
red or green, seeds removed and roughly chopped
1
pinch
Sea Salt
to taste
1
pinch
Black Pepper
to taste
1
bunch
Coriander
small bunch, chopped
OilsFats
2
tbsp
Olive Oil
Vegetables
1
piece
Red Onion
finely chopped
1
piece
Carrot
quartered lengthways and chopped
400
g
Chopped Tomato
tinned

Method

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