Chicken Caesar Salad
Juicy griddled chicken breasts served with crispy speck, crunchy croutons, and a creamy homemade garlic and anchovy dressing.
Estimated Nutrition
Calories
1240.1
kcal / serving
2480.2 kcal total
Carbs
22.1g
per serving
44.2 g total
Fat
101.2g
per serving
202.4 g total
Protein
59.3g
per serving
118.5 g total
Cook Time
15
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tsp
Dairy
GrainsCereals
2
slice
White Bread
thick slices, cubed
Liquids
75
ml
Meat
4
slice
Speck
prosciutto may be used as a substitute
2
piece
Chicken Breast
cornfed, bone and skin removed
NutsSeeds
OilsFats
150
ml
Seafood
1
fillet
Vegetables
2
piece
Method
1
2
3
4
5
6
7
8
9
10