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Chicken and Mushroom Puff Pastry Pie

A classic pie featuring a flaky rough puff pastry topping and a creamy chicken, mushroom, and white wine filling.

ChickenDinnerPastryPieMushroom
Estimated Nutrition
Calories
1208.1
kcal / serving
4832.4 kcal total
Carbs
46.2g
per serving
184.6 g total
Fat
96.1g
per serving
384.2 g total
Protein
34.7g
per serving
138.8 g total
Cook Time
50
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
140
g
Butter
Cut into 1cm cubes
25
g
Butter
300
ml
Double Cream
GrainsCereals
225
g
Plain Flour
Sifted
Liquids
300
ml
Dry White Wine
Meat
4
piece
Chicken Breast
Roughly chopped, free-range
NutsSeeds
1
pinch
Salt
Plus extra for seasoning
4
piece
Clove
Whole
5
clove
Garlic
Chopped
1
pinch
Black Pepper
Freshly ground
Vegetables
1
piece
Onion
Cut in half
500
g
Chestnut Mushroom
Chopped

Method

1
2
3
4
5
6
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