Celery Stock

Combine ingredients with water, boil, and simmer for 30 minutes. Strain, season with salt. Simple and flavorful.

Easy Vegetarian Vegan Gluten-Free Dairy-Free Healthy Soup

Estimated Nutrition

Calories

114

kcal / serving

200 kcal total

Carbs

26g

per serving

45 g total

Fat

per serving

0 g total

Protein

per serving

5 g total

Cook Time

minutes

Serves

1.75

litres

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Liquids

1.75

litres

Water

cold

NutsSeeds

stalks

Parsley

0.5

leaf

Bay Leaf

to taste

Salt

Vegetables

heads

Celery

including leaves, chopped

pieces

Leek

chopped

Method

Put all the ingredients, except the salt, in a large pan with 1.75 litres of cold water.

Strain and season.

Bring to the boil and simmer, partially covered, for 30 minutes.

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