Estimated Nutrition
Calories
455.1
kcal / serving
1820.4 kcal total
Carbs
22.2g
per serving
88.6 g total
Fat
35.6g
per serving
142.5 g total
Protein
14.6g
per serving
58.2 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
GrainsCereals
75
g
Liquids
500
ml
NutsSeeds
1
tbsp
Coriander
ground
2
tbsp
Coriander Leaf
roughly chopped
1
stick
Salt
to taste
1
stick
Black Pepper
freshly ground, to taste
0.5
tsp
2
tbsp
Baby Coriander
for garnish
OilsFats
Seafood
75
g
30
g
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14