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Carol's Bran Muffins

Wholesome bran muffins made with mashed bananas, lemon-infused milk, and raisins, baked until golden brown and perfectly risen.

BakingVegetarianBreakfastHigh FiberKid Friendly
Estimated Nutrition
Calories
209.1
kcal / serving
4182.5 kcal total
Carbs
35.7g
per serving
714.2 g total
Fat
5.6g
per serving
112.5 g total
Protein
3.9g
per serving
78.4 g total
Cook Time
30
minutes
Serves
20
muffins
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
200
g
Caster Sugar
2.5
tsp
Baking Powder
Dairy
100
g
Butter
softened
2
piece
Egg
free-range, beaten
450
ml
Milk
Fruits
2
piece
Banana
ripe, peeled, and mashed
1
piece
Lemon
juice only
220
g
Raisin
220
g
Sultana
alternative to raisins
GrainsCereals
240
g
Bran Cereal Sticks
split into two halves
300
g
Plain Flour
NutsSeeds
0.5
tsp
Fine Sea Salt

Method

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