Estimated Nutrition
Calories
1185
kcal / serving
1185 kcal total
Carbs
82.8g
per serving
82.8 g total
Fat
88.5g
per serving
88.5 g total
Protein
14.2g
per serving
14.2 g total
Cook Time
0
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
3
items
Brownie
ready-made, broken into pieces
15
g
Dairy
100
g
50
ml
Double Cream
whipped
Fruits
1
item
Peach
skinned and cut into cubes
NutsSeeds
0.5
piece
Vanilla Pod
seeds removed
1
sprig
Mint
fresh, for garnish
Method
1
2
3
4
5
6