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Brown Shrimp Tartlets

Sweet brown shrimps with samphire and blue cheese encased in crisp filo pastry cases and filled with a creamy custard.

SeafoodSamphireFilo PastryBlue CheeseTartletsBrown Shrimp
Estimated Nutrition
Calories
358.6
kcal / serving
2868.5 kcal total
Carbs
5.6g
per serving
44.8 g total
Fat
33.6g
per serving
268.4 g total
Protein
9.5g
per serving
76.2 g total
Cook Time
45
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
g
Butter
clarified
3
piece
Egg
free-range
2
piece
Egg Yolk
free-range
425
ml
Double Cream
40
g
Blue Cheese
freshly grated
GrainsCereals
4
sheet
Filo Pastry
NutsSeeds
1
pinch
Nutmeg
freshly grated
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
OilsFats
2
tbsp
Rapeseed Oil
olive oil is an alternative
Seafood
100
g
Brown Shrimp
peeled
Vegetables
2
bunch
Spring Onion
finely sliced
1
bunch
Samphire
few sprigs

Method

1
2
3
4
5
6
7
8
9
10
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