Bramley Apple and Blackberry Millefeuille Tart
A crisp French pastry layered with autumnal Bramley apples, fresh blackberries, and whipped double cream using homemade rough puff pastry.
Estimated Nutrition
Calories
830.4
kcal / serving
4982.5 kcal total
Carbs
44.1g
per serving
264.4 g total
Fat
72.5g
per serving
435.2 g total
Protein
5.8g
per serving
34.6 g total
Cook Time
135
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
25
g
Dairy
Fruits
GrainsCereals
250
g
Plain Flour
Plus extra for flouring
NutsSeeds
0.5
tsp
1
piece
Vanilla Pod
Split and seeds scraped
Method
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