Blueberry Galette with Chocolate Peanut Ice Cream
Buttery pastry discs filled with fresh blueberries and vanilla, served warm with homemade chocolate peanut bar ice cream.
Estimated Nutrition
Calories
605.4
kcal / serving
4843 kcal total
Carbs
63.2g
per serving
505.6 g total
Fat
35.8g
per serving
286.4 g total
Protein
9.1g
per serving
72.8 g total
Cook Time
60
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
GrainsCereals
200
g
Plain Flour
Plus extra for dusting
NutsSeeds
1
piece
Vanilla Pod
Seeds scraped out
Other
3
piece
Chocolate And Peanut Bars
Chopped
Method
1
2
3
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14
15