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Basic White Rolls

Freshly baked white bread rolls made by kneading dough, proofing twice, and baking until golden-brown and delicious.

BakingVegetarianSide DishBread
Estimated Nutrition
Calories
256.2
kcal / serving
2049.5 kcal total
Carbs
46.8g
per serving
374.1 g total
Fat
4.2g
per serving
33.2 g total
Protein
8g
per serving
63.8 g total
Cook Time
10
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
tsp
Dry Yeast
Dairy
30
g
Butter
Softened
75
ml
Milk
Warmed
1
unit
Butter
To serve
GrainsCereals
500
g
Strong White Bread Flour
Unbleached organic, plus extra for dusting
1
unit
Rice Flour
For dusting
Liquids
225
ml
Water
Warm
NutsSeeds
1
tsp
Salt
OilsFats
30
g
Lard
Alternative to butter, softened
1
unit
Oil
For greasing

Method

1
2
3
4
5
6
7
8
9
10
11
12
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