Baked Samosas
Healthy baked vegetarian samosas filled with spiced potatoes, carrots, and peas, served as a stunning starter or snack.
Estimated Nutrition
Calories
133
kcal / serving
1596 kcal total
Carbs
21g
per serving
252 g total
Fat
3g
per serving
36 g total
Protein
4g
per serving
48 g total
Cook Time
45
minutes
Serves
12
samosas
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
1
piece
Tomato Chutney
to serve
GrainsCereals
300
g
Wholemeal Flour
plus extra for paste and dusting
NutsSeeds
0.25
tsp
0.25
tsp
Salt
for filling
0.25
tsp
Coriander
ground
1
pinch
1
handful
Coriander Leaf
chopped
1
pinch
Salt
for pastry
Vegetables
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15