Estimated Nutrition
Calories
631.2
kcal / serving
2524.8 kcal total
Carbs
35.6g
per serving
142.3 g total
Fat
45.6g
per serving
182.5 g total
Protein
19.6g
per serving
78.2 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
115
g
CondimentsSauces
3
tbsp
Fruits
0.5
piece
Lemon
juice only
GrainsCereals
115
g
NutsSeeds
OilsFats
1
tbsp
3
tbsp
Olive Oil
extra virgin
Vegetables
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17