Admirably

Apple Tart with Blackberry Sorbet

Crispy puff pastry tarts topped with sliced apples and served with a refreshing homemade blackberry sorbet.

BakingVegetarianDessertFruitSorbet
Estimated Nutrition
Calories
1053.2
kcal / serving
4212.8 kcal total
Carbs
201.2g
per serving
804.6 g total
Fat
25.6g
per serving
102.4 g total
Protein
8.6g
per serving
34.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
300
g
Caster Sugar
For the sorbet base
4
tsp
Liquid Glucose
For the sorbet base
75
g
Caster Sugar
For the blackberries
400
g
Puff Pastry
Ready-rolled
125
g
Demerara Sugar
For sprinkling
Fruits
0.5
piece
Lemon
Juice only
400
g
Blackberry
Fresh or frozen
250
g
Apple
Peeled and sliced into wedges
Liquids
300
ml
Water
For the sorbet base
1
tbsp
Water
For the blackberries
NutsSeeds
1
bunch
Mint
Fresh leaves to garnish

Method

1
2
3
4
5
6
7
8
9
10
11
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.