Apple and Passion Fruit Meringue Pie

A delicious sweet and sour meringue pie featuring softened apples, passion fruit pulp, and a crisp pastry base.

Estimated Nutrition
Calories
609.8
kcal / serving
3658.5 kcal total
Carbs
91.1g
per serving
546.8 g total
Fat
25.4g
per serving
152.4 g total
Protein
8.5g
per serving
51.2 g total
Cook Time
30
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
25
g
Caster Sugar
For the pastry
125
g
Caster Sugar
For the filling
100
g
Caster Sugar
For the meringue
Dairy
1
piece
Egg
Whisked with milk for pastry dough
15
ml
2
piece
Egg White
From free-range eggs
100
g
Fruits
750
g
Apple
Peeled
4
piece
Passion Fruit
Pulp only
GrainsCereals

Method

1
2
3
4
5
6
7
8
9
10
11
12
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.