Apple and Passion Fruit Meringue Pie
A delicious sweet and sour meringue pie featuring softened apples, passion fruit pulp, and a crisp pastry base.
Estimated Nutrition
Calories
609.8
kcal / serving
3658.5 kcal total
Carbs
91.1g
per serving
546.8 g total
Fat
25.4g
per serving
152.4 g total
Protein
8.5g
per serving
51.2 g total
Cook Time
30
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
100
g
1
piece
Egg
Whisked with milk for pastry dough
15
ml
2
piece
Egg White
From free-range eggs
100
g
Clotted Cream
To serve
Fruits
750
g
Apple
Peeled
4
piece
Passion Fruit
Pulp only
GrainsCereals
225
g
Method
1
2
3
4
5
6
7
8
9
10
11
12