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’Nduja and Mozzarella Pizza

Homemade pizza fresh from the oven with mozzarella, spicy Italian 'nduja sausage, and fresh basil to wow your guests.

DinnerItalianMain CoursePizzaSpicy
Estimated Nutrition
Calories
1532.1
kcal / serving
6128.4 kcal total
Carbs
181.4g
per serving
725.5 g total
Fat
64.7g
per serving
258.8 g total
Protein
56.1g
per serving
224.2 g total
Cook Time
48
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
tbsp
Caster Sugar
7
g
Fast-Action Yeast
One sachet
Dairy
400
g
Mozzarella Cheese
Torn into pieces
GrainsCereals
800
g
00 Flour
Sifted
200
g
Semolina Flour
Sifted
Liquids
650
ml
Water
Tepid
Meat
300
g
’Nduja Sausage
NutsSeeds
1
tsp
Salt
1
handful
Basil
Fresh leaves
OilsFats
4
tbsp
Extra Virgin Olive Oil
1
tbsp
Peanut Oil
Vegetables
400
g
Plum Tomato
San Marzano preferred, blended to a purée

Method

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