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Sirloin Steak with Stir-Fried Chorizo, Sweetcorn, Onions and Potatoes with Tartare Sauce
Pan-seared sirloin steaks served with a hearty chorizo and sweetcorn potato hash and a homemade herb-infused tartare sauce.
Peppered Sirloin Steak
Blanch and sauté Brussels sprouts in butter, then sear pepper-crusted sirloin steaks and finish with a red wine deglaze.
Beef Rolls in Tomato Ragù
Thinly sliced beef steaks rolled with parmesan, garlic, and herbs, simmered in a rich, slow-cooked red wine and tomato sauce.
Sirloin Steaks in a Tomato and Caper Sauce
Pan-seared sirloin steaks simmered in a rich tomato, anchovy, and caper sauce served over herb-infused lemon couscous.
Steak Bordelaise with Cavolo Nero
Sirloin steak served French style with a hearty red wine sauce, sautéed mushrooms, and tender potatoes with cavolo nero.
Steak and Chilli Bean Wrap with Chunky Guacamole and Sour Cream
Flavorful seared sirloin steak served with a rich kidney bean and chocolate chilli, topped with sour cream in flour tortillas.
Thai-Style Beef Salad
An authentic and healthy midweek meal featuring griddled sirloin steak, fresh herbs, and a spicy lime and fish sauce dressing.
Father's Day Delight (Sirloin Steak with Peppercorn Sauce and Chips)
Pan-seared sirloin steaks served with a rich brandy and green peppercorn cream sauce, accompanied by chips and salad.
Beef with Fritto Misto and Chilli Sauce
Thin strips of steak served in a spicy dressing alongside crisp, deep-fried vegetables.
Low-Fat Beef and Bean Burrito with Lime Yoghurt
Healthy Mexican-style tortillas filled with spiced steak, mashed black beans, fresh salsa, and a tangy lime yoghurt dressing.